Source: “Classroom Handouts.” Gilder Lehrman History Online. Gilder Lehrman Institute of American History, 2001.

<http://www.gliah.uh.edu/historyonline/us16.cfm>

 

      Reading1:

 

           An hour before day light the horn is blown. Then the slaves arouse, prepare their

           breakfast, fill a gourd with water, in another deposit their dinner of cold bacon and

           corn cake, and hurry to the field again. It is an offense invariably followed by a

           flogging, to be found at the quarters after daybreak....

 

           The hands are required to be in the cotton field as soon as it is light in the morning,

           and, with the exception of ten or fifteen minutes, which is given them at noon to

           swallow their allowance of cold bacon, they are not permitted to be a moment idle

           until it is too dark to see, and when the moon is full, they often times labor till the

           middle of the night. They do not dare to stop even at dinner time, nor return to the

           quarters, however late it be, until the order to halt is given by the driver....

 

           Finally, at a late hour, they reach the quarters, sleepy and overcome with the long

           day's toil. All that is allowed them is corn and bacon, which is given out at the

corn-crib and smoke-house every Sunday morning. Each one receives, as his weekly    

allowance, three and a half pounds of bacon, and corn enough to make a peck of meal.

 That is all.

 

                Solomon Northrup

 

      Reading 2:

 

           The laborers begin work at six o'clock in the morning, have an hour's rest at nine for

           breakfast, and many have finished their assigned task by two o'clock, all of them by

           three o'clock. In summer, they divide their work differently, going to bed in the middle

           of the day, then rising to finish their task, and afterward spending a great part of the

           night in chatting, merry-making, preaching, and psalm-singing....

 

           The laborers are allowed Indian meal, rice, and milk, and occasionally pork and soup.

           As their rations are more than they can eat, they either return part of it at the end of

           the week, or they keep it to feed their fowls, which they usually sell, as well as their

           eggs, for cash, to buy molasses, tobacco, and other luxuries....

 

           The sight of the whip was painful to me as a mark of degradation, reminding me that

           the lower orders of slaves are kept to their work by mere bodily fear, and that their

           treatment must depend on the individual character of the owner or overseer.

 

                Sir Charles Lyell

 

      Reading 3:

 

           The Negro slaves of the South are the happiest, and, in some sense, the freest people

           in the world. The children and the aged and infirm work not at all, and yet have all the

           comforts and necessaries of life provided for them. They enjoy liberty, because they

           are oppressed neither by care nor labor. The women do little hard work, and are

           protected from the despotism of their husbands by their masters. The Negro men and

           stout boys work, on the average, in good weather, not more than nine hours a

           day....Besides they have their Sabbaths and holidays.

 

           The free laborer must work or starve. He is more of a slave than the Negro, because

           he works longer and harder for less allowance than the slave, and has no holiday,

           because the cares of life with him begin when its labor end. He has no liberty, and not

           a single right.

 

                George Fitzhugh, Cannibals All or Slaves Without Masters, 1857

 

      Reading 4:

 

           On the 12th of May, 1828, I heard a loud noise in the heavens, and the Spirit instantly

           appeared to me and said the Serpent was loosened, and Christ had laid down the yoke

           he had borne for the sins of Men, and that I should take it on and fight against the

           Serpent, for the time was fast approaching when the first should be last and the last

           should be first.

 

           Question: Do you not find yourself mistaken now?

           Answer: Was not Christ crucified?

 

           Since 1830, I had been living with Mr. Joseph Travis, who was a kind master who had

           placed great trust in me. On Saturday evening, August 20th [1831] we decided to

           meet the next day for a meal and to work out our plan of attack....It was quickly

           agreed we should start at home (Mr. J. Travis') on that night.

 

           I took my station in the rear, and, as it was my object to carry terror and destruction

           wherever we went, I placed fifteen or twenty of the best armed and most to be relied

           on in front, who generally approached the houses as fast as their horses could run.

           This was for two purposes--to prevent their escape and strike terror to the

           inhabitants.

 

                Confessions of Nat Turner, 1831